FoSaMed – Enhancing Food Safety in the Mediterranean


Pilot implementation of the Master Programme


The aim of this WP is to implement the new joint Master Programme on Food Safety. Strong marketing and communication strategies, as well as intensive knowledge transfer stimulus are emphasised, in order to stress the importance of linking academy (Master Programme). 


D4.1 Announcement events to attract students

D4.2 Student selection

D4.3 Report of the Pilot implementation phase

D4.4 Validated Master curriculum (after the pilot phase)

Follow us

This project has been funded with support from the European Union. This website reflects the view only of the author, and the Commission cannot be held responsible for any use which may be made of the information contained therein. The project number is 618518-EPP-T-2020-1-PT-EPPKA2-CBHE-JP