Blog
Thematic Webinar on “Mediterranean Diet: pattern and adherence” – March 16, 2022
In the framework of the Training of Teachers developed by the FoSaMed project, a Thematic Webinar on Mediterranean Diet has been launched in collaboration with the UNIMED SubNetwork on Food & Water The event is held on March 16th at 3.30 pm CET via Zoom The...
The Moroccan Agrifood Sector and Food Safety in Morocco: public conference at IBN Tofail and partner meeting for the Master’s planning
From November 8th to November 12th the FoSaMed partners spent an entire week together in Morocco to assess the work done so far and lay solid foundations for the next activities. The Ibn Tofail University of Kenitra hosted the first day of work which saw on the one...
FoSaMed @Erasmus National Info Day on November 9th, 2021
On November 9th, the National Erasmus+ Office- Morocco organised an "Erasmus National Info Day" in partnership with the Minister of Higher Education, Scientific Research and Innovation. The day was inaugurated by the Minister of Higher Education, Scientific...
FoSaMed attends the Cluster meeting of the new CBHE projects selected in 2020 in Morocco
On October 12th, the National Erasmus+ Office of Morocco organised an online cluster meeting of the new CBHE projects selected on 2020 "FoSaMed, WEMag, ENHANCE, AgriENGAGE, MatthiCs & ICFAL". The first year being a capital step in the project life-cycle the...
Building Euro-Mediterranean Collaboration Networks: theUNIMED SubNetwork on Food&Water and the FoSaMed project – October 6th, 2021
The University of Evora, coordinator of the UNIMED SubNetwork on Food and Water and of the FoSaMed project, announces the event MED às 4as |Building Euro-Mediterranean collaboration networks: the UNIMED Subnetwork on Food and Water and the FoSaMed project, which...
Zero Pollution: the European Green Week 2021
The European Green Week will take place from 31st May to 4th June 2021 and several events, to debate and discuss European environmental policy, are in the Agenda. The European Green Week is organised by the European Commission’s Directorate-General for Environment....
The FoSaMed project moves its first steps for a joint Master’s Programme on Food Safety
On March 25th and 26th, the kick-off meeting of the Capacity Building project FoSaMed – Enhancing Food Safety in the Mediterranean – was held online with the active participation of all the consortium members. The FoSaMed project will provide a joint Master’s...
- « Previous
- 1
- 2
- 3
- 4
Follow us
This project has been funded with support from the European Union. This website reflects the view only of the author, and the Commission cannot be held responsible for any use which may be made of the information contained therein. The project number is 618518-EPP-T-2020-1-PT-EPPKA2-CBHE-JP